I got these fresh pecans from from my
blogger swap partner in Austin. She got them from a neighborhood tree. The pears are from the pear tree in our own yard. So, this dish really represents the spirit of the
Austin to Boston blog swap.
That's a slider bun with a layer of brie, a layer of homemade cranberry sauce, a slice of our pear and a pecan half. It really couldn't be simpler. Thanks for the deliciously fresh pecans, Rachel.